The sweet earthiness of pumpkin paired with warming ginger in this seasonal cake adapted from FOLK magazine is simply divine. Oh and that frosting….
3 cups coconut sugar
1 teaspoon nutmeg
1 cup coconut […]
These cupcakes adapted from The Green Kitchen are filled with wonderful warm spices that fill the kitchen as they bake in the oven. They are very light and airy, not too sweet and […]
This is one beautifully decadent “cheesecake” to be made for truly special occasions. Loaded with antioxidants and superfood goodness, this naturally sweetened dessert is deeply indulgent without any of the […]
These tasty little snacks are packed with nutrient-rich superfoods that keep you satisfied and energized when on-the-go!
1/2 cup almond butter
1/2 cup chia seeds
1/2 cup unsweetened shredded coconut
1/4 cup organic raw […]