Browsing Tag


    Autumn Recipes

    Celeriac Chickpea Stew w. Slow Roasted Tomatoes

    June 7, 2014

    Sweet slow-roasted tomatoes offset the chile-spiced chickpeas in this simple but flavorful dish. Celeriac (celery root) is a versatile vegetable that adds flavor and nourishment to this dish which can be enjoyed as a dish or its own meal. Gather For the slow-roasted tomatoes ~ 1/4 cup olive oil 1 tablespoon balsamic vinegar 1/2 tablespoon coconut sugar 1/2 teaspoon sea salt 4 garlic cloves, minced Leaves of several fresh thyme sprigs 1 pound cherry tomatoes, preferably on the vine Freshly ground…

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  • Recipes

    Tricolor Quinoa w. Pesto, Spinach & Sun-dried Tomatoes

    A new dish for rotation— easy enough to prepare while juggling a toddler and newborn, packed with nutrient-dense ingredients, satisfying and delicious! Gather 1/2 cup sun-dried tomatoes 2 cups chopped fresh basil 1/4 cup…

    April 11, 2014
  • Recipes

    Quinoa & Cauliflower Cakes w. Ramps

    Simple, healthy, whole food is anything but ordinary in Vegetarian Everyday by David Frenkiel and Luise Vindahl. The creators of the Green Kitchen Stories blog are known for their creative flavor combinations, gorgeous styling, and colorful photography. This is…

    October 21, 2013
  • Motherhood Parenting Slow Living

    The Family Dinner

    There is great meaning in the simple daily ritual of gathering together for an evening meal. My husband and I have happy childhood memories of eating together as a family. The days can be…

    March 10, 2012