I bookmarked this recipe from Little Flower Baking and finally made it for a Chanukah party, as it offers a nod to the miracle of oil that is celebrated during this holiday. With its crackling crust and aromatic oil-rich center, this citrus-infused cake is sure to please. Gather 2 cups all-purpose flour (or gluten-free flour) 1 ¾ cup granulated sugar (or coconut) 1 ½ teaspoons sea salt ½ teaspoon baking soda ½ teaspoon aluminum-free baking powder 3 pasture eggs 1 ¼ cups extra-virgin…
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The sweet earthiness of pumpkin paired with warming ginger in this seasonal cake adapted from FOLK magazine is simply divine. Oh and that frosting…. CAKE Gather 3 cups coconut sugar 1 teaspoon nutmeg 1 cup…