Judah’s favorite food is oatmeal and his favorite fruit is blueberries, so this dish is always a win. I make it ahead of time so it can be warmed up over the stove in a jiffy. Gather 2 cups old fashioned gluten-free rolled oats 1/2 cup walnut pieces, toasted and chopped 1/3 cup maple syrup, plus more for serving 1 teaspoon aluminum-free baking powder 1 1/2 teaspoons ground cinnamon 1/2 teaspoon fine-grain sea salt 2 cups milk of choice 1…
Creamy oats sweetened with dates and served over a baked cinnamon apples makes this the perfect lazy weekend breakfast. Gather 2 tart or sweet apples, peeled, cored and evenly sliced 1 tsp honey (optional) 1/4 tsp ground cinnamon 1 tsp lemon juice 1 cup old fashioned rolled oats 1 cup water 1 cup milk of choice pinch salt 4 dates, finely chopped pecans or walnuts to garnish Method Preheat oven to 350°F. Toss apples with lemon juice, cinnamon and honey.…