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    Recipes Spring

    Creamy Mushroom Pasta w. Roasted Asparagus & Lemon

    February 21, 2015

    This vegan and gluten-free (optional) pasta is creamy, delicious and easy to prepare. It’s also super healthy. Asparagus, one of my favorite Spring vegetables is packed with vitamin C, K, folate, fiber and is an anti-inflammatory and antioxidant-rich food. Crimini mushrooms are a nutrition powerhouse loaded with vitamins, minerals and antioxidants, giving them the potential to ward off disease. Be sure to make extra – the kids gobble it up! Gather 1 bunch asparagus, trimmed and washed 1 cup crimini…

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