Browsing Tag


    Recipes Winter

    Spiced Gingerbread Shake

    December 23, 2013

    This festive shake from Green Kitchen Stories only takes three minutes to make. It’s wonderful cold, or you can skip the ice cubes and gently heat in a sauce pan and have yourself a nice warming drink of holiday cheer! Gather 1 cup raw almonds + 4 cups water OR 4 cups unsweetened almond milk 1 pinch coarse sea salt 8 fresh dates or soaked dried dates, pitted 1 tsp ground cinnamon + more for serving 1 tsp ground cardamom 1 tsp ground ginger…

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  • Autumn Uncategorized

    No-Bake Spiced Pumpkin Bars

    I wanted to take a break from baking my traditional pumpkin pie and try something new this Thanksgiving. The result are incredibly simple, healthy, portable and delicious spiced pumpkin bars. Free of gluten, dairy,…

    November 27, 2013
  • Autumn Recipes

    Harvest Cake w. Coconut Vanilla Cream

    Bring together the flavors of the season with this comforting cake adapted from Roost blog. Slightly spiced, naturally sweetened and entirely free of grain, gluten and dairy, this earthy cake is delicious and leaves…

    October 11, 2013
  • Autumn Lifestyle Recipes

    Healing Spiced Camu Cider

    There’s nothing like curling up by a toasty fire and sipping a hot cup of cider on a chilly night. This healing cider not only warms the body and soul, but contains the Brazilian…

    October 4, 2013
  • Recipes Spring

    Meyer Lemon Risotto w. Sage

    I’m kind of obsessed with the Meyer lemon. Living in Southern California, we are fortunate to have beautiful mature Meyer lemon trees growing right in our back yard. It flowers intermittently throughout the year,…

    May 23, 2013
  • Recipes Spring

    Provençal Ratatouille

    One of my favorite dishes to make is an authentic Provençal ratatouille. It fills the kitchen with the delicious smell of garlic, onions and aromatic herbs and simmers into a savory stew. Purists cook each ingredient separately and then combine…

    January 22, 2012